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Always get\u0026nbsp;\u003Ca href=\u0022/volunteers/running-your-section/programme-guidance/information-for-volunteers/general-activity-guidance-a-z/approving-activities-guidance-for-lead-volunteers/\u0022 title=\u0022Approving Activities - Guidance for Lead Volunteers\u0022\u003Eapproval for the activity\u003C/a\u003E, and have suitable\u0026nbsp;\u003Ca href=\u0022/volunteers/staying-safe-and-safeguarding/safety/planning-and-assessing-risk/guidance-for-supervision-of-activities/\u0022 title=\u0022Guidance for supervision of activities\u0022\u003Esupervision\u003C/a\u003E\u0026nbsp;and an \u003Ca href=\u0022/volunteers/running-your-section/intouch/\u0022 title=\u0022InTouch\u0022\u003EInTouch\u003C/a\u003E process.\u003C/p\u003E\n\u003Cp\u003EYou must run your activities in line with the \u003Ca href=\u0022/volunteers/staying-safe-and-safeguarding/safe-scouting-cards/safeguarding-code-of-conduct-for-adults-yellow-card/\u0022 title=\u0022Safeguarding Code of Conduct for Adults - Yellow Card\u0022\u003ESafeguarding Code of Conduct for Adults (Yellow Card)\u003C/a\u003E and report any concerns to the UK HQ Safeguarding Team.\u003C/p\u003E","basicChecklist":"\u003Cul\u003E\n\u003Cli\u003EComplete a \u003Ca href=\u0022/volunteers/staying-safe-and-safeguarding/risk-assessments/\u0022 title=\u0022Risk assessments\u0022\u003Erisk assessment\u003C/a\u003E\u003C/li\u003E\n\u003Cli\u003EHave the right \u003Ca href=\u0022/volunteers/running-your-section/adult-to-young-people-ratios/\u0022 title=\u0022Adult to Young People ratios\u0022\u003Eratios\u003C/a\u003E of number of adults to provide suitable\u0026nbsp;\u003Ca rel=\u0022noopener\u0022 href=\u0022/volunteers/staying-safe-and-safeguarding/safety/planning-and-assessing-risk/guidance-for-supervision-of-activities/\u0022 target=\u0022_blank\u0022 title=\u0022Guidance for supervision of activities\u0022\u003Esupervision\u003C/a\u003E\u003C/li\u003E\n\u003Cli\u003ESet up an \u003Ca href=\u0022/volunteers/running-your-section/intouch/\u0022 title=\u0022InTouch\u0022\u003EInTouch\u003C/a\u003E process\u003C/li\u003E\n\u003Cli\u003E\u003Ca href=\u0022/volunteers/staying-safe-and-safeguarding/safe-scouting-cards/safe-scouting-and-emergency-procedures/\u0022 title=\u0022Safe Scouting and Emergency Procedures\u0022\u003EKnow what to do in an emergency\u003C/a\u003E\u003C/li\u003E\n\u003Cli\u003E\u003Cspan\u003EShare information with parents and carers with an\u003C/span\u003E \u003Ca href=\u0022/volunteers/running-your-section/programme-guidance/general-activity-guidance/activity-information-form/\u0022 title=\u0022Activity information form\u0022\u003E\u003Cspan\u003Eactivity information\u003C/span\u003E\u003Cspan\u003E form\u003C/span\u003E\u003C/a\u003E\u003C/li\u003E\n\u003Cli\u003EGet \u003Ca href=\u0022/volunteers/running-your-section/programme-guidance/information-for-volunteers/general-activity-guidance-a-z/approving-activities-guidance-for-lead-volunteers/\u0022 title=\u0022Approving Activities - Guidance for Lead Volunteers\u0022\u003Eapproval from your Lead Volunteer.\u003C/a\u003E\u003C/li\u003E\n\u003C/ul\u003E","scoutLedAvailable":"\u003Cp\u003EThis activity can be led by you or someone else in Scouts:\u003C/p\u003E","permitRequired":"\u003Cp\u003EThe activity leader must have an \u003Ca href=\u0022/volunteers/running-your-section/programme-guidance/activity-permit-scheme/adventurous-activity-permit-scheme/\u0022 title=\u0022Adventurous Activity Permit Scheme\u0022\u003Eadventurous activities permit\u003C/a\u003E with the right level and permissions for your group.\u003C/p\u003E","externallyLedAvailable":"\u003Cp\u003EYou can go to a centre or use an activity leader who\u0027s not part of Scouts:\u003C/p\u003E","aalaRequired":"\u003Cp\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022https://www.hse.gov.uk/aala/index.htm\u0022 target=\u0022_blank\u0022 title=\u0022AALA licence\u0022\u003EAn AALA licence is required\u003C/a\u003E.\u003C/p\u003E","aalaExempt":"\u003Cp\u003EIf the provider is exempt from the AALA licence.\u003C/p\u003E","publicLiabilityInsurance":"\u003Cp\u003EThe provider must have public liability insurance.\u003C/p\u003E","actvityLink":"/activities/"},"duration":60,"instructions":{"layouts":[{"type":"singleColumn","areas":[{"items":[{"gridType":"RichTextBlock","content":"\u003Cdiv class=\u0022OutlineElement Ltr SCXW96453553 BCX0\u0022\u003E\n\u003Ch3 class=\u0022Paragraph SCXW96453553 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW96453553 BCX0\u0022 data-ccp-parastyle=\u0022Body Text\u0022\u003EBefore you begin\u003C/span\u003E\u0026nbsp;\u003C/h3\u003E\n\u003C/div\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW96453553 BCX0\u0022\u003E\n\u003Cul\u003E\n\u003Cli class=\u0022Paragraph SCXW96453553 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW96453553 BCX0\u0022\u003EUse the \u003C/span\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022/volunteers/staying-safe-and-safeguarding/safe-scouting-cards/safety-checklist-cards/safety-checklists-for-team-members/\u0022 target=\u0022_blank\u0022 title=\u0022Staying Safe - Section Volunteers\u0022 class=\u0022Hyperlink SCXW96453553 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW96453553 BCX0\u0022 data-ccp-charstyle=\u0022Hyperlink\u0022\u003Esafety checklist\u003C/span\u003E\u003C/a\u003E\u003Cspan class=\u0022NormalTextRun SCXW96453553 BCX0\u0022\u003E to help you plan and risk assess your activity. There\u0027s also more guidance to help you carry out your \u003C/span\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022/volunteers/staying-safe-and-safeguarding/risk-assessments/\u0022 target=\u0022_blank\u0022 title=\u0022Risk assessments\u0022 class=\u0022Hyperlink SCXW96453553 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW96453553 BCX0\u0022 data-ccp-charstyle=\u0022Hyperlink\u0022\u003Erisk assessment\u003C/span\u003E\u003C/a\u003E\u003Cspan class=\u0022NormalTextRun SCXW96453553 BCX0\u0022\u003E, including examples.\u003C/span\u003E\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW96453553 BCX0\u0022\u003EMake sure all young people and adults involved in the activity know how to take part safely.\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW96453553 BCX0\u0022\u003EMake sure you\u2019ll have enough adult helpers. You may need some parents and carers to help.\u0026nbsp;\u003C/li\u003E\n\u003C/ul\u003E\n\u003C/div\u003E","gtmId":"","gtmClass":""}]}],"config":null},{"type":"fullWidth","areas":[{"items":[{"gridType":"accordion","gtmId":"","gtmClass":"","showExpand":true,"items":[{"gridType":"accordionItem","gtmId":"","gtmClass":"","body":"\u003Cp class=\u0022Paragraph SCXW4919830 BCX0\u0022\u003EThe World Scout Moot is a global event for Scouts and Guides aged 18 to 25. It\u0027s held every four years in different countries, bringing young people together to make new friends, discover new cultures and enjoy exciting adventures.\u003C/p\u003E\n\u003Cp class=\u0022Paragraph SCXW4919830 BCX0\u0022\u003EThe next Moot will be held in Portugal in 2025. The event has three parts: a semi-independent expedition, a large camp with Scouts from around the world and a special experience after the main event. Portugal\u2019s a beautiful country in Southern Europe, known for its fascinating history, stunning beaches and warm weather. This year\u2019s participants will have the chance to explore Lisbon\u2019s historic streets, relax by the sea and take part in outdoor activities, such as hiking and surfing.\u003C/p\u003E\n\u003Cp class=\u0022Paragraph SCXW4919830 BCX0\u0022\u003ELearn more about the \u003Ca rel=\u0022noopener\u0022 href=\u0022https://www.scouts.org.uk/volunteers/running-your-section/programme-guidance/international-scouts-and-events/international-events/16th-world-scout-moot/\u0022 target=\u0022_blank\u0022 title=\u0022Moot 2025\u0022 class=\u0022Hyperlink SCXW4919830 BCX0\u0022\u003E16th\u003Cspan\u003E\u00A0World Scout Moot\u003C/span\u003E\u003C/a\u003E.\u00A0\u003C/p\u003E","label":"What\u0027s World Scout Moot? "},{"gridType":"accordionItem","gtmId":"","gtmClass":"","body":"\u003Cdiv class=\u0022SCXW139132102 BCX0\u0022\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW139132102 BCX0\u0022\u003E\n\u003Cul\u003E\n\u003Cli class=\u0022Paragraph SCXW139132102 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun AdvancedProofingIssueV2Themed SCXW139132102 BCX0\u0022\u003ETake a look at our guidance on \u003C/span\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022/volunteers/staying-safe-and-safeguarding/safety/safe-camping-residentials-and-outdoor-skills/guidance-for-food-safety/further-learning/\u0022 target=\u0022_blank\u0022 title=\u0022Preparing and cooking of food\u0022 class=\u0022Hyperlink SCXW139132102 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW139132102 BCX0\u0022 data-ccp-charstyle=\u0022Hyperlink\u0022\u003Efood preparation\u003C/span\u003E\u003C/a\u003E\u003Cspan class=\u0022NormalTextRun SCXW139132102 BCX0\u0022\u003E.\u00A0\u003C/span\u003E\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW139132102 BCX0\u0022\u003EYou could run our\u00A0\u003Ca rel=\u0022noopener\u0022 href=\u0022https://www.scouts.org.uk/activities?name=kitchen%20hygiene\u0022 target=\u0022_blank\u0022 title=\u0022Kitchen hygiene activities on the Scouts activity finder\u0022 data-anchor=\u0022?name=kitchen%20hygiene\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW139132102 BCX0\u0022 data-ccp-charstyle=\u0022Hyperlink\u0022\u003Ekitchen hygiene\u003C/span\u003E\u003C/a\u003E\u003Cspan class=\u0022NormalTextRun SCXW139132102 BCX0\u0022\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022https://www.scouts.org.uk/activities?name=kitchen%20hygiene\u0022 target=\u0022_blank\u0022 title=\u0022Kitchen hygiene activities on the Scouts activity finder\u0022 data-anchor=\u0022?name=kitchen%20hygiene\u0022\u003E activities\u003C/a\u003E before this session.\u003C/span\u003E\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW139132102 BCX0\u0022\u003EAlways have a hand washing station, washing hands regularly throughout this activity, and taking extra hygiene precautions when handling food. If you\u0027re using gloves to prepare food, treat them like your hands. Wash any gloves before using them and in between if necessary.\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW139132102 BCX0\u0022\u003ESpray and wipe down all working surfaces and tables with anti-bacterial spray before and after use, and wash any equipment you\u2019re using in hot soapy water.\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW139132102 BCX0\u0022\u003ETake extra hygiene precautions when handling raw meat, such as regular hand washing.\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW139132102 BCX0\u0022\u003EKeep raw and ready-to-eat foods separate, having separate equipment for raw and cooked meat, and washing up equipment as soon as it\u0027s been used.\u00A0\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW139132102 BCX0\u0022\u003EMake sure food is properly cooked before you serve it. Always cut through poultry and meat to make sure it\u0027s fully cooked, especially when barbecuing food. Make sure it\u0027s cooked slowly and thoroughly, and not just done on the outside.\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW139132102 BCX0\u0022\u003EAlways follow cooking instructions and never use food past its use-by date.\u00A0\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW139132102 BCX0\u0022\u003EKeep food out of the fridge for the shortest time possible.\u00A0\u003C/li\u003E\n\u003C/ul\u003E\n\u003C/div\u003E\n\u003C/div\u003E","label":"Food hygiene when cooking indoors"},{"gridType":"accordionItem","gtmId":"","gtmClass":"","body":"\u003Cdiv class=\u0022ListContainerWrapper SCXW213594548 BCX0\u0022\u003E\n\u003Cul\u003E\n\u003Cli class=\u0022Paragraph SCXW213594548 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003EAt the start of this activity, remind everyone of kitchen or indoor cooking safety rules and how to act safely. Always tie hair back, tuck in neckers and loose clothing, and wear closed toe shoes. Take a look at our \u003C/span\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022/volunteers/staying-safe-and-safeguarding/safety/safe-camping-residentials-and-outdoor-skills/guidance-for-food-safety/\u0022 target=\u0022_blank\u0022 title=\u0022Guidance for food safety\u0022 class=\u0022Hyperlink SCXW213594548 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022 data-ccp-charstyle=\u0022Hyperlink\u0022\u003Ekitchen safety tips\u003C/span\u003E\u003C/a\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003E.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW213594548 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003EYou may want to run a demonstration on how to use the equipment safely, such as for cooking or chopping ingredients. You could use our\u0026nbsp;\u003C/span\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022https://www.scouts.org.uk/activities?name=kitchen%20safety?name=kitchensafety\u0022 target=\u0022_blank\u0022 title=\u0022Kitchen safety activities on the Scouts activity finder\u0022 class=\u0022Hyperlink SCXW213594548 BCX0\u0022 data-anchor=\u0022?name=kitchen%20safety?name=kitchensafety\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022 data-ccp-charstyle=\u0022Hyperlink\u0022\u003Ekitchen safety activities\u003C/span\u003E\u003C/a\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003E before this session.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW213594548 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003EMake sure any cooking equipment or heat sources, such as ovens and hobs, always have adult supervision, including during free time and arrival times. If anyone struggles with sensing danger, you should consider providing extra adult supervision. This could be especially helpful at unstructured times, such as breaks or waiting to cook.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW213594548 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003ERemind everyone to keep their fingers away from any knives. You may want to use blunt, child-friendly knives, or you could also have ingredients pre-chopped.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW213594548 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003EIf you\u2019re using a gas stove, tabletop hob plates or a mini oven, make sure it\u2019s on a stable heat proof surface and in a clear and open area, with plenty of ventilation. Gas appliances and sources can increase risk of carbon monoxide exposure. Take a look at our guidance on\u0026nbsp;\u003C/span\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022/volunteers/staying-safe-and-safeguarding/safety/safe-camping-residentials-and-outdoor-skills/\u0022 target=\u0022_blank\u0022 title=\u0022Safe camping, residentials and outdoor skills\u0022 class=\u0022Hyperlink SCXW213594548 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022 data-ccp-charstyle=\u0022Hyperlink\u0022\u003Edifferent cooking methods\u003C/span\u003E\u003C/a\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003E and \u003C/span\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022#\u0022 target=\u0022_blank\u0022 title=\u0022Carbon Monoxide\u0022 class=\u0022Hyperlink SCXW213594548 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022 data-ccp-charstyle=\u0022Hyperlink\u0022\u003Ecarbon monoxide\u003C/span\u003E\u003C/a\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003E.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW213594548 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW213594548 BCX0\u0022\u003EYou may want to put child-safe locks on cupboard doors to prevent access by young people, especially for cupboards containing matches, cleaning products or chemicals.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003C/ul\u003E\n\u003C/div\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW213594548 BCX0\u0022\u003E\u003C/div\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW213594548 BCX0\u0022\u003E\u003C/div\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW213594548 BCX0\u0022\u003E\u003C/div\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW213594548 BCX0\u0022\u003E\u003C/div\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW213594548 BCX0\u0022\u003E\u003C/div\u003E","label":" Food safety when cooking indoors"},{"gridType":"accordionItem","gtmId":"","gtmClass":"","body":"\u003Cdiv class=\u0022SCXW189448175 BCX0\u0022\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW189448175 BCX0\u0022\u003E\n\u003Cul\u003E\n\u003Cli class=\u0022Paragraph SCXW189448175 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW189448175 BCX0\u0022\u003EPeople can work in small groups or as a whole group to bake or cook. Each group should have adult supervision.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW189448175 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW189448175 BCX0\u0022\u003EYou may want to be in groups, but everyone to use the same cooking source, rather than having each group have their own.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW189448175 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW189448175 BCX0\u0022\u003EYou may wish for groups to make or prepare the ingredients in a wider, more spacious area, then invite each group into the kitchen to cook one at a time. \u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW189448175 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW189448175 BCX0\u0022\u003ERemember the groups not using the kitchen or cooking will still need to be supervised, always following the\u0026nbsp;\u003C/span\u003E\u003Ca rel=\u0022noopener\u0022 href=\u0022/volunteers/staying-safe-and-safeguarding/safe-scouting-cards/safeguarding-code-of-conduct-for-adults-yellow-card/\u0022 target=\u0022_blank\u0022 title=\u0022Safeguarding Code of Conduct for Adults - Yellow Card\u0022 class=\u0022Hyperlink SCXW189448175 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW189448175 BCX0\u0022 data-ccp-charstyle=\u0022Hyperlink\u0022\u003EYellow Card\u003C/span\u003E\u003C/a\u003E\u003Cspan class=\u0022NormalTextRun SCXW189448175 BCX0\u0022\u003E.\u0026nbsp;\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW189448175 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW189448175 BCX0\u0022\u003EMake sure you have all the ingredients ready. You may want to pre-chop or pre-measure some activities.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003C/ul\u003E\n\u003C/div\u003E\n\u003C/div\u003E\n\u003Cdiv class=\u0022SCXW189448175 BCX0\u0022\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW189448175 BCX0\u0022\u003E\u003C/div\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW189448175 BCX0\u0022\u003E\u003C/div\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW189448175 BCX0\u0022\u003E\u003C/div\u003E\n\u003C/div\u003E","label":"Preparing to cook as a group "}]}]}],"config":null},{"type":"singleColumn","areas":[{"items":[{"gridType":"RichTextBlock","content":"\u003Cp\u003E\u00A0\u003C/p\u003E\n\u003Ch3 class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003EPlanning and setting up this activity\u003C/h3\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW128923511 BCX0\u0022\u003E\n\u003Cul\u003E\n\u003Cli class=\u0022Paragraph SCXW128923511 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW128923511 BCX0\u0022 data-ccp-parastyle=\u0022Body Text\u0022\u003ERemember to give a safety briefing for the cooking equipment and methods you\u2019re using. You may wish to demonstrate the methods or activity before you all start cooking.\u003C/span\u003E\u00A0\u003C/li\u003E\n\u003C/ul\u003E\n\u003C/div\u003E","gtmId":"","gtmClass":""}]}],"config":null},{"type":"twoColumn","areas":[{"items":[{"type":"Promo","cta":"","body":"\u003Cdiv class=\u0022ListContainerWrapper SCXW91748501 BCX0\u0022\u003E\n\u003Cul\u003E\n\u003Cli class=\u0022Paragraph SCXW91748501 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW91748501 BCX0\u0022 data-ccp-parastyle=\u0022paragraph\u0022 data-ccp-parastyle-defn=\u0022{\u0026quot;ObjectId\u0026quot;:\u0026quot;846673c6-66f9-40e5-9fe5-f1d3c9023ffd|161\u0026quot;,\u0026quot;ClassId\u0026quot;:1073872969,\u0026quot;Properties\u0026quot;:[469777841,\u0026quot;Times New Roman\u0026quot;,469777842,\u0026quot;Times New Roman\u0026quot;,469777843,\u0026quot;Times New Roman\u0026quot;,469777844,\u0026quot;Times New Roman\u0026quot;,469769226,\u0026quot;Times New Roman\u0026quot;,469775450,\u0026quot;paragraph\u0026quot;,201340122,\u0026quot;2\u0026quot;,134233614,\u0026quot;true\u0026quot;,469778129,\u0026quot;paragraph\u0026quot;,335572020,\u0026quot;1\u0026quot;,268442635,\u0026quot;24\u0026quot;,335559705,\u0026quot;2057\u0026quot;,134233118,\u0026quot;true\u0026quot;,134233117,\u0026quot;true\u0026quot;,134245417,\u0026quot;true\u0026quot;,469778324,\u0026quot;Normal\u0026quot;]}\u0022\u003E1 pack ready-rolled puff pastry\u003C/span\u003E\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW91748501 BCX0\u0022\u003E300ml whole milk\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW91748501 BCX0\u0022\u003E200ml double cream\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW91748501 BCX0\u0022\u003E150g caster sugar\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW91748501 BCX0\u0022\u003E6 large egg yolks\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW91748501 BCX0\u0022\u003E2 tablespoon plain flour\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW91748501 BCX0\u0022\u003E1 teaspoon vanilla extract\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW91748501 BCX0\u0022\u003E1 cinnamon stick\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW91748501 BCX0\u0022\u003EZest of 1 lemon\u0026nbsp;\u003C/li\u003E\n\u003C/ul\u003E\n\u003C/div\u003E","link":null,"colour":"#f1f1f1","title":"Ingredients ","image":null,"imageFocus":"","imageId":0,"imageKey":"00000000-0000-0000-0000-000000000000","imageCrop":"","gridType":"card","gtmId":"","gtmClass":""}]},{"items":[{"type":"Promo","cta":"","body":"\u003Cdiv class=\u0022OutlineElement Ltr SCXW185372696 BCX0\u0022\u003E\n\u003Cp class=\u0022Paragraph SCXW185372696 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW185372696 BCX0\u0022 data-ccp-charstyle=\u0022eop\u0022 data-ccp-charstyle-defn=\u0022{\u0026quot;ObjectId\u0026quot;:\u0026quot;846673c6-66f9-40e5-9fe5-f1d3c9023ffd|160\u0026quot;,\u0026quot;ClassId\u0026quot;:1073872969,\u0026quot;Properties\u0026quot;:[469777841,\u0026quot;Nunito Sans\u0026quot;,469777842,\u0026quot;Nunito Sans\u0026quot;,469777843,\u0026quot;Nunito Sans\u0026quot;,469777844,\u0026quot;Nunito Sans\u0026quot;,469769226,\u0026quot;Nunito Sans\u0026quot;,469775450,\u0026quot;eop\u0026quot;,201340122,\u0026quot;1\u0026quot;,134233614,\u0026quot;true\u0026quot;,469778129,\u0026quot;eop\u0026quot;,335572020,\u0026quot;1\u0026quot;,469778324,\u0026quot;Default Paragraph Font\u0026quot;]}\u0022\u003E\u003Cstrong\u003EServes:\u003C/strong\u003E 12\u003C/span\u003E\u0026nbsp;\u003C/p\u003E\n\u003C/div\u003E\n\u003Cdiv class=\u0022OutlineElement Ltr SCXW185372696 BCX0\u0022\u003E\n\u003Cp class=\u0022Paragraph SCXW185372696 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW185372696 BCX0\u0022 data-ccp-charstyle=\u0022eop\u0022\u003E\u003Cstrong\u003EPrep time:\u003C/strong\u003E 30 mins\u003C/span\u003E\u0026nbsp;\u003C/p\u003E\n\u003C/div\u003E\n\u003Cdiv class=\u0022OutlineElement Ltr SCXW185372696 BCX0\u0022\u003E\n\u003Cp class=\u0022Paragraph SCXW185372696 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW185372696 BCX0\u0022 data-ccp-charstyle=\u0022eop\u0022\u003E\u003Cstrong\u003ECook time:\u003C/strong\u003E 20 mins\u003C/span\u003E\u0026nbsp;\u003C/p\u003E\n\u003C/div\u003E","link":null,"colour":"#f1f1f1","title":"","image":null,"imageFocus":"","imageId":0,"imageKey":"00000000-0000-0000-0000-000000000000","imageCrop":"","gridType":"card","gtmId":"","gtmClass":""}]}],"config":null},{"type":"singleColumn","areas":[{"items":[{"gridType":"RichTextBlock","content":"\u003Cdiv class=\u0022SCXW268359704 BCX0\u0022\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW268359704 BCX0\u0022\u003E\n\u003Cul\u003E\n\u003Cli\u003EPreheat the oven to 220\u00B0C/200\u00B0C fan/Gas Mark 7.\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW192957184 BCX8\u0022\u003EPut out any tables you might use, along with ingredients, copies of the recipe and equipment.\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW192957184 BCX8\u0022\u003EThawed filo or puff pastry must be covered with a clean damp tea towel to stop it drying out.\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW192957184 BCX8\u0022\u003EMake sure there\u2019s a responsible adult to manage the cooking sources, such as the oven and hob. This should be separate to people who are supervising young people or leading other activities. You can restrict access to the kitchen or cooking source to one group at a time, while everyone else prepares their ingredients in another supervised area. Always follow the \u003Ca rel=\u0022noopener\u0022 href=\u0022/volunteers/staying-safe-and-safeguarding/safe-scouting-cards/safeguarding-code-of-conduct-for-adults-yellow-card/\u0022 target=\u0022_blank\u0022 title=\u0022Safeguarding Code of Conduct for Adults - Yellow Card\u0022\u003EYellow Card\u003C/a\u003E.\u0026nbsp;\u003C/li\u003E\n\u003C/ul\u003E\n\u003C/div\u003E\n\u003Cdiv class=\u0022OutlineElement Ltr SCXW268359704 BCX0\u0022\u003E\n\u003Ch3 class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022 data-ccp-parastyle=\u0022Body Text\u0022\u003E\u003C/span\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022 data-ccp-parastyle=\u0022Body Text\u0022\u003ERunning this activity\u003C/span\u003E\u0026nbsp;\u003C/h3\u003E\n\u003C/div\u003E\n\u003Cdiv class=\u0022ListContainerWrapper SCXW268359704 BCX0\u0022\u003E\n\u003Col\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EGather everyone together and explain that you\u2019re going to make Portuguese tarts, also known as \u003C/span\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EPastel de nata. The were first made by monks in Lisbon over 200 years ago using leftover egg yolks. It\u2019s a crispy pastry shell that\u2019s filled with creamy custard. They\u0027re now a popular treat in Portugal and around the world.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW46161190 BCX8\u0022\u003EAsk everyone to wash their hands, then get into pairs or small groups. Each group should collect the ingredients and equipment, then find a space. You may want to provide printed copies of the recipe.\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003ERoll out the puff pastry.\u0026nbsp;\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EUse a cutter or a knife (with adult supervision) to cut it into 12 equal pieces. \u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EPress each piece into a greased muffin tin, making sure the sides are covered. \u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EPut the tray in the fridge to chill.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EWhile the pastry chills, make the custard. Pour 300ml whole milk and 200ml double cream into a saucepan. Add 1 cinnamon stick and the zest of 1 lemon. With adult help or supervision, heat it gently until it\u2019s warm, but not boiling. \u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EIn a separate bowl, whisk together 6 egg yolks, 150g sugar and 2 tablespoons of flour. Mix it until it looks smooth.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EWith adult supervision, slowly pour the warm milk mixture into the egg mixture, whisking all the time. Pour it back into the pan and heat it gently, stirring constantly until it gets thicker. \u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003ECarefully remove the cinnamon stick, then add 1 teaspoon of vanilla.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003ETake the pastry cases out of the fridge. \u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003ECarefully pour the custard into each one until they\u2019re about \u00BE full.\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EBake in a preheated oven at 220\u00B0C/200\u00B0C fan/Gas Mark 7 for 15 to 20 minutes.\u0026nbsp;\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003EOnce cooked, carefully remove them from the oven and turn it off. The tops should be golden and a little bit darker in spots - that\u2019s how they\u2019re meant to look!\u003C/span\u003E\u0026nbsp;\u003C/li\u003E\n\u003Cli class=\u0022Paragraph SCXW268359704 BCX0\u0022\u003E\u003Cspan class=\u0022NormalTextRun SCXW268359704 BCX0\u0022\u003ELet the tarts cool for a few minutes before eating. 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